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Mass Spectrometry Quantification, Localization, and Discovery of Feeding-Related Neuropeptides in Cancer borealis
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Principal Component Analysis from Mass Spectrometry Data Combined to a Sensory Evaluation as a Suitable Method for Assessing Bitterness of Enzymatic Hydrolysates Produced from Micellar Casein Proteins
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Antimalarial antibody repertoire defined by plasma IG proteomics and single B cell IG sequencing
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Bovine Hemoglobin Enzymatic Hydrolysis by a New Ecoefficient Process—Part I: Feasibility of Electrodialysis with Bipolar Membrane and Production of Neokyotorphin (α137-141)
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Rubisco activase requires residues in the large subunit N terminus to remodel inhibited plant Rubisco
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Low molecular weight peptides generated from palm kernel cake via solid state lacto-fermentation extend the shelf life of bread
Mohamad Asri, Nursyafiqah, et al. “Low Molecular Weight Peptides Generated from Palm Kernel Cake via Solid State Lacto-Fermentation Extend the...
Biochemical and biophysical analyses of hypoxia sensing prolyl hydroxylases from Dictyostelium discoideum and Toxoplasma gondii
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iTRAQ‐based quantitative proteomic analysis of Sargassum fusiforme in response to high temperature stress
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A regulatory region on RIPK2 is required for XIAP binding and NOD signaling activity
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