Proteomic profiling of barley spent grains guides enzymatic solubilization of the remaining proteins0On 2018-03-172018-03-22By Bioinformatics Solutions IncIn User PublicationsBi, X., et al. Proteomic profiling of barley spent grains guides enzymatic solubilization of the remaining proteins. Applied Microbiology and Biotechnology. 102(7), 1-12. 17/3/2018.
